Saturday, October 24, 2009

Chocolate Rolo Cookies

Chocolate Rolo Cookies

By a vote of 4 to 2 these cookies were chosen by our Primary Class as a reward for the kids bringing their scriptures every Sunday for three weeks.
Hopefully, when they get them tomorrow, it will all have been worth it.

1 cup butter
1 cup sugar
1 cup brown sugar
-beat until super fluffy-
2 tsp. vanilla
2 eggs
-add to mixture and beat until even fluffier-
1 tsp. baking soda
2 1/4 cup flour
3/4 cup cocoa
-mix super well and refrigerate dough for at least 2 hours-

You'll need almost 2 bags of rolos to do this:
Unwrap each rolo and cover each one with just enough
dough so that you can't see the candy anymore.
After you've made a ball with a rolo and dough, roll the ball
into sugar and place on cookie sheet.

Bake at 350 for about 8-10 min or until there's little cracks in the cookie.
Take them out and let cool on pan for a couple of minutes before you transfer to cooling rack
(or else the melty caramel with fall through the rack).

Enjoy!

2 comments:

Unknown said...

Those are truly AMAZING looking - what could be better? Chocolate and caramel in a cookie - YUM!

Kristin

alpinekleins said...

Me again, I wasn't signed in properly before, you probably wouldn't be able to tell who I was - lol:)

Kristin